Bleu D’Auvergne 200g
£5.90
Auvergne, France
Bleu D’Auvergne is a soft blue cheese with a consistent, smooth and stinky texture. Taste is tangy with flavours of butter and salt complemented by spice overtones. It is a great choice if you don’t like the typical saltiness of the Roquefort but you still fancy a strong taste with a powerful character.
| Weight | 0.23 kg |
|---|---|
| Taste | Buttery, Sharp, Strong |
| Made From | Pasteurised cow's milk |
| Rennet | Traditional |
| Fat Content | 50% |
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