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£9.70
Corsica, France
This delicious cheese is full of character! Its paste is hard with a grainy appearance. It has the distinct tang of sheep’s milk that is indeed accompanied by a touch of hazelnut and a mushroomy, earthy aftertaste. It is ideal accompanied by a fig jam and well combined with sweet food.
Taste | Herby, Sharp, Tangy |
---|---|
Made From | Raw Ewe's Milk |
Rennet | Traditional |
Fat Content | 45% |
£9.00
£5.90